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Neshobe
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We’re Hiring!

Bartender/Waitstaff

Part Time

Dual Position of tending bar, serving casual food menu and full cocktail menu in restaurant and potentially banquets. Also possibly working outside running grill and serving drinks.

Must have experience with serving, customer service and hospitality. Summer season will vary but weekends and some evenings are a must. 20-30 hours per week with additional opportunities.


Line Cook

Part Time

Looking for a line cook, no experience required. Will train dependable, creative, hard working team players to work in our seasonal golf club kitchen. Serving lunch daily along with special dinners and events throughout the season (April-October). $16 – $22/hour

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    MENU

    • Play
      • The Pro’s Page
      • Course Layout
      • Daily Rates
    • Events
      • Club Calendar
      • News
    • Dining
    • Visit Brandon
    • Contact Us
      • Employment
    • Tee Times
    • Buy Online
      • Online Store
      • Cart
      • Checkout
    • Memberships

    CONTACT

    224 Town Farm Road
    Brandon, VT 05733

    Phone: (802) 247-3611

    Email: golfneshobe@gmail.com

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